Scarlett SC-EO93O15
Photos 5 | Outdated Product $63.96 Capacity (L): 35; Power (W): 1600; Controls: rotary knobs; Minimum temperature (°C): 100; Max. temperature (°C): 250; Features: grill; timer; auto switch-off; Door opening: folding; Chamber coating: stainless steel; Dimensions (cm): 33x52x39; |
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Catalog Scarlett 2024 - new products, best sales and most actual models Scarlett.
Simple and inexpensive
An inexpensive electric oven will become a complete replacement for an oven, but in a compact size. In addition, it weighs just over 6.5 kg, so it will not be difficult to move it to another place or transport it, for example, to a summer kitchen or a summer house. However, its volume is 35 liters. Simply put, the oven is roomy and allows you to cook food for a large family at a time. Claimed power 1600 W and flexible temperature settings up to 250 degrees. There are no special modes for different types of products, but there are three programs that, in fact, regulate the operation of the heating elements. The manufacturer calls the upper heating a grill, although, of course, it will be difficult to get a golden crisp in this way. The bottom heat is designed to brown evenly from below, while the inclusion of both heating elements ensures even browning on all sides, which is necessary for baking, cooking meat or vegetables. However the model does not have convection — apparently, the manufacturer decided to save on this.
Not without compromise
They also saved on lighting — although the glass here is large and gives a good overview, it is often difficult to see what is happening inside the oven, especially in poor lighting conditions. In addition, the timer is limited to 60 minutes, which may not be enough for large portions or tough meats. But for safe and convenient use, they added an automatic shutdown function and a signal that indicates the end of cooking.
Together with the device you will receive everything you need for full-fledged work — an enameled baking sheet and a wire rack that can be used for grilling or as a stand for other dishes (for example, baking dishes).