Prime Technics PEO 5289

3. The oven light is always on during cooking, making it easy to monitor the food's readiness (though this could be a downside).
4. The convection mode actually makes the dishes crispier and speeds up the cooking process (it's stated on the box, we were skeptical, but it's true).
5. Haven't used the rotisserie yet, but it's good that it's available for cooking dishes on it.
6. The crumb tray is a very convenient feature for quick cleaning after cooking, as cleaning the bottom of the oven between the elements in the previous one was very inconvenient. Here you just take out the tray, wash it, and that's it. It's similar to a toaster but larger.
7. The temperature markings seem to correspond to the heating temperature, because in our old Saturn, at 320 degrees, pizza wasn't baked as well or as fast as here at 250 (even without convection).
8. The controls for time, heating types, temperatures, and oven modes are convenient and easy to understand. The timer's sound is very loud, easily heard in another room (this could be a downside if small children are sleeping nearby, for example).
9. The double glass door provides extra safety, as it heats up less and is therefore safer. It also reduces heat loss.
10. Includes a baking sheet handle, first time seeing such, it's convenient to use but not with a round sheet. Overall, all baking sheets: round, rectangular, rack, and rotisserie are made from quality metal and have decent thickness.