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Gorenje BO 625 E01 BK (728832)

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In most cases, the design of an electric oven does not at all resemble the exterior of a gas counterpart, but the Gorenje BO 625 E01 oven is an exception to this rule and outwardly it strongly resembles a gas-fired oven. The similarity is only external — the electric model allows you to maintain the optimal thermal conditions required by the recipe as accurately as possible, so the end result is always better — for a more even distribution of heat inside the working volume, convection is provided in the design — forced circulation of hot air. There is also a grill, a clock with a thermostat and a timer, which allows you to use complex cooking patterns, 7 cooking modes and an automatic shutdown in case of overheating. Power 2.7 kW, working volume 67 L. Management traditional, rotary switche...s. Hydrolysis internal surface care is the name given to the method of removing fat deposits using water vapor, to which a detergent can be added.
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Gorenje BO 625 E01 BK
Colour
Main specs
Typeelectric
Controlsrotary knobs
Capacity67 L
Features
Cooking modesgrill
convection
Number of modes7
Featuresthermostat
timer
auto switch-off
More features
Number of door glasses2
Guidesframe
Oven cleaningsteam
More specs
Energy classA
Connected load2.7 kW
Dimensions (HxWxD)60x60x55 cm
Cut-out dimensions (HxWxD)583x560x550 mm
Country of originSlovenia
Added to E-Catalogjune 2017
P/N
728832

In most cases, the design of an electric oven does not at all resemble the exterior of a gas counterpart, but the Gorenje BO 625 E01 oven is an exception to this rule and outwardly it strongly resembles a gas-fired oven. The similarity is only external — the electric model allows you to maintain the optimal thermal conditions required by the recipe as accurately as possible, so the end result is always better — for a more even distribution of heat inside the working volume, convection is provided in the design — forced circulation of hot air.

There is also a grill, a clock with a thermostat and a timer, which allows you to use complex cooking patterns, 7 cooking modes and an automatic shutdown in case of overheating. Power 2.7 kW, working volume 67 L. Management traditional, rotary switches. Hydrolysis internal surface care is the name given to the method of removing fat deposits using water vapor, to which a detergent can be added.

Pyrolysis, catalysis, hydrolysis: what is the most effective method of cleaning an oven?Let's figure out what catalytic, pyrolytic and hydrolytic oven cleaning are and what are their advantages
Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
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