Gefest DA 602-01 A (ДА 602-01 А)
 | Outdated Product The classic version of the oven, positioned by the manufacturer in the lower part of the middle price segment. The model has electric heating, but at the same time the control is mechanical, which makes the oven more reliable and durable. To control the operation of the oven, there are 3 rotary controls: temperature, timer and heating mode. The device is equipped with a thermostat, which makes the heating of the oven accurate. The typical functionality of the model is extended by the use of a grill. In the grill mode, a golden crust appears on the products, while the pulp itself remains juicy. The grill is supplemented with a rotary drive and a spit. In fact, the Gefest DA 602-01 A oven demonstrates high productivity. Good baking efficiency is primarily dictated by the use of convection. O...ptimizing the flow of hot air allows you to significantly speed up the cooking process, while the products are baked more evenly. Another distinctive feature of the oven is the design of the door. The observation window is made in the form of a semicircle, which makes the oven more interesting. The window itself uses double glass. The power of the model is at the level of 2.05 kW — this is the optimal balance between performance and efficiency. Under the brazier allocated 55 liters of free space. |
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The classic version of the oven, positioned by the manufacturer in the lower part of the middle price segment. The model has electric heating, but at the same time the control is mechanical, which makes the oven more reliable and durable. To control the operation of the oven, there are 3 rotary controls: temperature, timer and heating mode. The device is equipped with a thermostat, which makes the heating of the oven accurate.
The typical functionality of the model is extended by the use of a grill. In the grill mode, a golden crust appears on the products, while the pulp itself remains juicy. The grill is supplemented with a rotary drive and a spit. In fact, the Gefest DA 602-01 A oven demonstrates high productivity. Good baking efficiency is primarily dictated by the use of convection. Optimizing the flow of hot air allows you to significantly speed up the cooking process, while the products are baked more evenly. Another distinctive feature of the oven is the design of the door. The observation window is made in the form of a semicircle, which makes the oven more interesting. The window itself uses double glass. The power of the model is at the level of 2.05 kW — this is the optimal balance between performance and efficiency. Under the brazier allocated 55 liters of free space.
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