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Electrolux SurroundCook EOF 3H50BK (944 068 231)

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Oven with SurroundCook volumetric convection system - more uniform heating distribution, according to the manufacturer, speeds up heat treatment by 20% and significantly increases the quality of baking. Thanks to this, you can cook in the oven on three shelves at once. The working chamber has a volume of 65 liters and is equipped with sliding guides that allow you to safely pull out the filled baking sheet to almost its entire length. The Electrolux SurroundCook EOF 3H50BK built-in oven uses a collapsible door with double-layer glass. Rotary mechanical controls are arranged using the Push-Push system; such handles are recessed flush with the facade, which protects the settings from accidental changes and simplifies cleaning of the front decorative overlay. All cooking parameters are conven...iently displayed on the LED display. The side guides are easily removable and can be cleaned in the dishwasher. After the cooking process using a special program, the fryer can be treated with hot steam, this will make it much easier to remove fat deposits. Traditionally, for a modern model, the oven is equipped with a high-performance grill. A powerful heating element browns the surface of dishes well, and also allows you to effectively fry meat, poultry, fish and vegetables.
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Electrolux SurroundCook EOF 3H50BK
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Electrolux SurroundCook EOF 3H50BK
2022SurroundCookguides
black
 stainless steel
Colour
Main specs
Typeelectric
Controlspop out knobs + buttons
Capacity65 L
Cooking temperature50 – 250 °C
Features
Cooking modesgrill
convection with heater
Number of modes8
Featuresthermostat
timer
auto switch-off
More features
Number of door glasses2
Guidestelescopic on one level
Oven cleaningsteam
More specs
Energy classA
Connected load2.78 kW
Dimensions (HxWxD)58.9x59.5x56 cm
Cut-out dimensions (HxWxD)590x560x550 mm
Added to E-Catalogaugust 2022
P/N
944 068 231

Oven with SurroundCook volumetric convection system - more uniform heating distribution, according to the manufacturer, speeds up heat treatment by 20% and significantly increases the quality of baking. Thanks to this, you can cook in the oven on three shelves at once. The working chamber has a volume of 65 liters and is equipped with sliding guides that allow you to safely pull out the filled baking sheet to almost its entire length.

The Electrolux SurroundCook EOF 3H50BK built-in oven uses a collapsible door with double-layer glass. Rotary mechanical controls are arranged using the Push-Push system; such handles are recessed flush with the facade, which protects the settings from accidental changes and simplifies cleaning of the front decorative overlay. All cooking parameters are conveniently displayed on the LED display.

The side guides are easily removable and can be cleaned in the dishwasher. After the cooking process using a special program, the fryer can be treated with hot steam, this will make it much easier to remove fat deposits. Traditionally, for a modern model, the oven is equipped with a high-performance grill. A powerful heating element browns the surface of dishes well, and also allows you to effectively fry meat, poultry, fish and vegetables.

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Series Electrolux SurroundCook (standard)Compare using chart →
Electrolux SurroundCook EOF 3H00BX
from $543.00 
65 L, cooking: from 50 °C, before 250 °C, convection, grill, door 2 glass
Electrolux SurroundCook EOF 3H50BX
from $564.00 
65 L, cooking: from 50 °C, before 250 °C, convection with heater, grill, door 2 glass, telescopic rails
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