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Electrolux SteamBake EOD 6P77X (949 499 846)

Photos - Oven Electrolux SteamBake EOD 6P77X
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An easy-to-use and multifunctional oven from Electrolux, the key features of which include, first of all, the ability to bake using steam. The model has many programs and modes for baking bread, buns and any other flour products, and the presence of a complete temperature probe allows you to fry the very core of large products well. The Multilevel Cooking heat distribution system opens up good opportunities for simultaneous baking on three shelves at once. The built-in oven Electrolux SteamBake EOD 6P77X uses fast and effective cleaning based on pyrolysis, due to which the fat film easily burns out, leaving behind only ash. The Dutch oven uses advanced convection heating. With constant air circulation, the heating chamber requires 20% less heat. This is a fairly economical oven - with a to...tal power of heating elements of 3.49 kW, electricity consumption is at the A+ class level. To select baking settings, the EXPlore touch screen and two rotary knobs with the ability to press into the façade are used. The front cover is made of tempered glass, as is the door. But the handle is made of stainless steel. The glass unit of the sash is 3-layer. The front part of the furnace is fireproof.
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Electrolux SteamBake EOD 6P77X
Electrolux SteamBake EOD 6P77X
black
stainless steel
Colour
Main specs
Typeelectric
Controlsrotary knobs
Capacity72 L
Cooking temperature30 – 300 °C
Features
Cooking modessteam cooking
grill
convection with heater
temperature probe
defrosting
Featuresthermostat
timer
auto switch-off
child lock
More features
Number of door glasses3
Guidesframe
Oven cleaningpyrolytic
More specs
Energy classA+
Connected load3.49 kW
Dimensions (HxWxD)59.4x59.5x56.9 cm
Cut-out dimensions (HxWxD)600x560x550 mm
Added to E-Catalogjuly 2023
P/N
949 499 846

An easy-to-use and multifunctional oven from Electrolux, the key features of which include, first of all, the ability to bake using steam. The model has many programs and modes for baking bread, buns and any other flour products, and the presence of a complete temperature probe allows you to fry the very core of large products well. The Multilevel Cooking heat distribution system opens up good opportunities for simultaneous baking on three shelves at once.

The built-in oven Electrolux SteamBake EOD 6P77X uses fast and effective cleaning based on pyrolysis, due to which the fat film easily burns out, leaving behind only ash. The Dutch oven uses advanced convection heating. With constant air circulation, the heating chamber requires 20% less heat. This is a fairly economical oven - with a total power of heating elements of 3.49 kW, electricity consumption is at the A+ class level. To select baking settings, the EXPlore touch screen and two rotary knobs with the ability to press into the façade are used. The front cover is made of tempered glass, as is the door. But the handle is made of stainless steel. The glass unit of the sash is 3-layer. The front part of the furnace is fireproof.

Pyrolysis, catalysis, hydrolysis: what is the most effective method of cleaning an oven?Let's figure out what catalytic, pyrolytic and hydrolytic oven cleaning are and what are their advantages
Information in model description is for reference purposes.
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