De'Longhi EOI 406

True European design, stylish, sophisticated, attractive, and suitable for any kitchen. Although this oven is assembled in China, it looks like a hundred percent European. Its working chamber is small, only nine liters. But for making hot sandwiches, you don't need more. Unlike a toaster, which handles plain bread perfectly, this oven can bake bread with toppings on it and even make sandwich pies! Besides that, it's a small but full-fledged oven. My wife has often made simple fruit pies in it and has now moved on to thicker and more nutritious fillings. She buys ready-made dough, only needs to roll it out, place the filling, cover it with dough (if the recipe requires), and it's ready for baking. The temperature can be adjusted between 120 and 220 degrees, and the timer can be set for up to 45 minutes; it doesn't just beep but completely turns off the oven. Watching the cooking is easy thanks to the lighting. The internal Teflon coating makes cleaning easier, working just like Teflon-coated pans, meaning nothing sticks to it. There is a grill mode for creating a crispy crust.