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AEG CookView BSK 999330 M (944 188 309)

Photos - Oven AEG CookView BSK 999330 M
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Outdated Product
Type: electric; Controls: rotary knobs + touch controls; Capacity (L): 70; Cooking temperature (°C): 30 – 230; Cooking modes: built-in steamer; grill: grill; convection: convection; temperature probe; custom programme; timer; auto switch-off; control via Internet; video camera; Connected load (kW): 3.5
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AEG CookView BSK 999330 M
black
stainless steel
Colour
Main specs
Typeelectric
Controlsrotary knobs + touch controls
Capacity70 L
Cooking temperature30 – 230 °C
Features
Cooking modesbuilt-in steamer
grill
convection
temperature probe
custom programme
Number of modes25
Number of automatic programmes255
Featuresthermostat
timer
auto switch-off
control via Internet
video camera / CookView /
TFT display
child lock
More features
Number of door glasses4
Door closer
Guidestelescopic on one level
Oven cleaningsteam
More specs
Energy classA++
Connected load3.5 kW
Dimensions (HxWxD)59.4x59.5x56.7 cm
Cut-out dimensions (HxWxD)600x560x550 mm
Official Websiteaeg.nl
Added to E-Catalogapril 2020
P/N
944 188 309

With the help of the camera, you can monitor the preparation of the dish. Steam cooking including SousVide. Temperature probe. TFT display. Telescopic guides. Auto-closer. Child protection. Energy efficiency class A++.

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Information in model description is for reference purposes.
Before buying always check characteristics and configuration of product with online store manager
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Remote management and control

The flagship oven of the AEG brand is equipped not only with a Wi-Fi module, but also with a video camera. As a result, via the Internet, you can not only monitor the overall status of the cycle, but also visually assess the state of readiness of the dish by watching the video in real time in the mobile application.

Also, the camera will allow you not to open the door unnecessarily, which means you won’t have to violate the temperature regime inside the 70-liter oven, which is critical when cooking complex dishes, in particular baking.

Various use cases

AEG BSK 999330 M provides 25 heating modes. 8 standard variations are complemented by 9 special functions, including canning, drying, yogurt, defrosting, dish warming and gratin.

The oven can also be used as a steamer. For these purposes, a special water tank, a set of two baking sheets and 9 more specialized modes are provided. Among them there is a separate function of low-temperature cooking in a vacuum (SousVide technology), dough preparation and several variations in the intensity of steam generation. Low humidity is suitable for meat dishes, medium — for baking, and high and maximum — for fish, vegetables, side dishes.

Temperature probe and a wide range of auto programs

The oven comes with a temperature probe that measures the temperature of meat and fish dishes. It will also help to automate the cooking process according to the corresponding recipes as much as possible. In total, within the framework of the Assist function, 255 different programs for autocooking by weight are offered.

Among other features, it is worth highlighting support for steam cleaning, the presence of a large TFT display, SoftMotion auto-closer, telescopic rails on the same level, 4-layer glass on the door. Also, the device is characterized by economical energy consumption (class A ++).

The disadvantages of AEG BSK 999330 M include not the most stable operation of the application (some users note problems with connecting the oven) and a high price tag. But for a flagship and the features it offers (culinary and smart), the price seems to be justified.

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BSK 999330 M